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Lewiston-Porter Central School District



My Teen & Me Classes

Introduction to Fly Fishing

$45
Calendar Mar 21, 2023 at 6 pm

Join us for an introduction to fly fishing! Topics include equipment, fly rod selection, stream new tactics, safety, basic entomology (bugs), knots, target species information, distinctions and resources. Warm water, cold water and saltwater fly-fishing opportunities will be discussed. Following a practical demonstration, each student will be given an opportunity to learn proper fly casting; the course will include casting instruction and practice. Students are encouraged to bring their own fly rods if they already have one. Loaner rods will be available for students who do not have their own. The course is structured for the beginner or novice angler. The instructor, it’s a lifelong Outdoorsman, a former Orvis Fly Fishing instructor and has been fly fishing for over 20 years. The course is 4 hours total two evenings that are two hours each in length. Class size will be limited for more individualized instruction. Early registration is highly recommended.

Students aged 12 and up are welcome to register for this class when a parent or guardian is also registered and attends the same class.

Will run

Yogurt Making Made Simple

$19
Calendar Mar 24, 2023 at 6 pm

In this class you will learn a simple way to make yogurt, without any special equipment, instapot etc. This is a demo class where you will learn a quick and simple way of making yogurt at home. You will learn some tips and recipes on how you can use yogurt in sides, marinades, gravy, and desserts. You will sample a couple of yogurt sides, one sweet, one refreshing and savory. You will also leave with a jar of starter and some recipes so you can start making delicious yogurt at home with no preservatives, and free yourself from store-bought varieties.

Students aged 14 and up are welcome to register for this class when a parent or guardian is also registered and attends the same class.

Pierogi Making For Two

$27
Calendar Mar 25, 2023 at 9 am

Strike up the polkas! It’s time to grab a friend, relative or your spouse for this “flour intensive” morning out! In this class you will learn hands-on techniques for rolling and cutting dough, filling and sealing, cooking and getting your pierogi freezer ready (if they last that long!). You and your cooking partner will make two dozen farmer cheese and two dozen potato and cheddar pierogi to split. Class size will be extremely limited, early registration is encouraged.

Students aged 12 and up are welcome to register for this class when a parent or guardian is also registered and attends the same class.

A supply fee of $23 per person, is due and payable to the instructor the day of class.

This is a couple’s class only, no individuals. Please register at the same time to ensure seating availability.

Full Course

Easter Holiday Sugar Cookie Decorating

$33
Calendar Mar 31, 2023 at 6 pm

Want to learn how to decorate sugar cookies for upcoming holidays? Then this is the ideal class for you. Your family and friends will be thrilled to know you made them! This classis designed for beginners wanting to learn how to decorate cookies with royal icing. You will learn how to flood a cookie, use wet - on- wet techniques, and use royal icing transfers, to create unique designs.

Students aged 14 and up are welcome to register for these classes when a parent or guardian is also registered and attends the same class.

A Supply fee of $15 per person is due and payable to the instructor the night of class.

Will run

Easter Charcuterie

$17
Calendar Mar 31, 2023 at 6:30 pm

In this class you will learn basic skills used to make grazing boards for your next party. Just in time for Easter and upcoming summer parties. You will learn techniques of cutting different styles of cheeses, folding meats and different pairings that you can use. During the class you will get to make and take home your own 3-4 person grazing board. The theme of the board that you will make in this class, will be Easter.

Students aged 16 and up are welcome to register when a parent or guardian is also registered and attends the same class.

A Supply fee of $15 per person is due and payable to the instructor the day of class.

Almond Biscotti

$22
Calendar Apr 1, 2023 at 9 am

Once you learn how to make homemade Italian biscotti, there’s no going back! Join us and this fun cooking class where you learn the art of biscotti making. Just in time for Easter, biscotti makes a wonderful gift to give at any holiday. This Saturday class is perfect for friends to come together and create!

Students aged 8 and up are welcome to register when a parent or guardian is also registered and attends the same class.

A supply fee of $18 per person is due and payable to the instructor the day of class.

Will run

Fabric Easter Egg Ornaments

$22
Calendar Apr 1, 2023 at 9 am

It’s time to “wow” the Easter Bunny when he comes to the house! Join us in making up to three festive fabric ornaments. This is a great fabric scrap buster class. Fabric eggs are a European decorating tradition. Use them to adorn a tree or give away as a gift. Students are encouraged to bring their own machines. This class is designed for the beginner on up.

Children aged 8 years and up can register for the class when a parent or guardian registers and attends the same class.

A $5 supply fee is due to the instructor the night of the class.

Let's Get Smokin'

$16
Calendar Apr 8, 2023 at 9 am

As the saying goes, “If it ain’t smoked, it ain’t food!” We agree! That’s why we joined forces with the Brickyard BBQ’s Head Pit Boss for this exclusive class. You’ll be there to see and smell the delicious meats when they are pulled off the smokers in the morning. From there, witness and learn how raw meat prep is done before smoking, learn about dry rubs, brines, mops, sauces and types of woods used for different flavors. Class size will be limited, early registration is encouraged.

Students aged 16 and up are welcome to register for this class when a parent or guardian is also registered and attends the same class.

Class will be held at the Brickyard Pub & BBQ, 432 Center St., Lewiston. You must register for this class through the district, no walk-ins at the site.

Will run





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