Lewiston-Porter Central School District

Learn all about the unique dough known as Choux Paste. This strange dough is the base for desserts such as cream puffs, churros, eclairs and profiteroles. In this class we will be making Cream Puffs filled with a homemade vanilla OR raspberry whipped cream and Eclairs filled with a homemade vanilla pastry cream and topped with chocolate ganache.

Students 14 years of age and older are welcome to register for this class when a parent/guardian is also registered and attends the same class.

 A supply fee of $20 per person is due and payable to the instructor the day of the class.