Lewiston-Porter Central School District

Get ready to rock and roll some delicious cinnamon rolls this fall in less than 2-hours. Learn the process to proof and bake this well-known yeasted dough. We will prepare a dough together, proof, roll out and slather the dough in delicious cinnamon goodness, slice and prepare them to bake. Time allotted, you will have an 8x8 pan full of cinnamon rolls baked off to enjoy or a tasty project to take home and bake another time. “The icing on the cake” or rolls, is the traditional cream cheese icing we will prepare together and top off on hot rolls.

This class is beginner friendly and welcomes students ages 16 and up to register with a parent/guardian that is also registered and attending the same class.

A supply fee of $10 per person is due and payable to the instructor the day of class.